LRPOA St. Patrick's Day Dinner Friday, March 17th Place:  Your LRPOA Clubhouse, E4191 Pierce Rd. Cost:  $17.00 per person Cocktails:  5:30-6:30pm (BYOB) Dinner:  6:30pm Sign up now for your dinner reservation by emailing Sue Burke at:  slburke1951@gmail.com by Monday, Mar. 13th.  Seating is limited! 

Menu: Appetizer:  Smoked Salmon Cream of Mushroom Soup Salad Table Irish Soda Bread & Butter Corned Beef Brisket Chicken Thighs with Mushroom Sauce  Cabbage Carrots Colcannon Dessert:  Irish Bread Pudding with Irish Whiskey Cream Sauce Coffee & Water

Payment will be made at the door on March 17th.  Cash accepted or you can make out a check payable to:  LRPOA.  Please do not mail your payment. If you can help with setup, serving, or cleanup, please email Pat Reynolds at: preynolds3853@gmail.com with your preference.  Thank You! Hope to see you all there!